Wednesday Night Dinner – April 11

Date(s) - 04/11/2018
6:00 pm - 7:00 pm

Founders' Hall

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On April 11, Wednesday Night Dinner is catered by Danny’s BBQ and will feature BBQ Chicken, Green Beans & Boiled Potatoes, Salad, Rolls & Dessert. The vegetarian option is Spaghetti Squash Mac and Cheez & Kale Caesar. To attend, please sign up on the Wednesday Night Dinner bulletin board located in the lobby of Founders Hall or email Fran at [email protected] before 5 PM Monday. The cost is $10 (age 15 and up), $5 (ages 8-15), $30 Family Maximum.